Awaji Premium Beef, a brand of Wagyu, nurtured by a warm climate and abundant sea breezes. Awaji Island has long been known as a treasure trove of food, and in ancient times it was called a “Miketsukuni” (the “Land of Food”), an island that supplied food to the imperial court. Awaji Island is not only blessed with abundant … Continue reading Aman no Shokutaku | Sajiki